News

SUSHIRO To The Future: Expo EditionNew Sustainable Sushi Featuring Seafood Species Adaptable to Rising Ocean TemperaturesAvailable Starting Wednesday, July 2 (0.42MB)

• Overseas
• Sustainability

F&LC Joins Joint Demonstration Test of Remote Automated Feeding System Toward Sustainable Fisheries

• Management
• Sustainability

FY25 Securities Report [Half Year] (0.49MB)

FY25/Q2 Financial Results Summary (MOVIE)

FY25/Q2 Financial Results Summary (Presentation Slides) (3.36MB)

Changes of Shareholder Benefit Program (0.15MB)

• Stock（IR News Tag）

Revision of FY25/9 Earnings Forecast and Dividend Forecast (Dividend Increase) (0.21MB)

Consolidated Financial Results for the Six Months Ended March 31, 2025 (0.41MB)

Akindo Sushiro Receives Letter of Appreciation from Asahi Town, Toyama Prefecture for Corporate Version of Furusato Nozei (Hometown Tax Donation Program)

• Sustainability
• CSR

Announcement of closing all SUSHIRO stores in Japan for two days on May 13th (Tue) and 14th (Wed) – As part of efforts to create a more comfortable working environment

• Management
• Sustainability